International Chocolate Day - what better excuse to eat Gola chocolate?

Posted on September 13, 2018 at 7:00 AM

The RSPB have been trying chocolate samples made from cocoa grown by our Gola communities. The unique and clean flavour of Gola cocoa is proving very popular. We look forward to seeing the final RSPB Gola Rainforest Chocolate bars early next year.

Categories: None